The Best Marinade I have come up with is none other than an alcoholic one. Yes, alcohol! Not only is it good to clean infections ( wait that's rubbing alcohol :/ ), wine is great when you cook anything from beef stew to marinating a turkey. Since it is Easter tomorrow the family requested turkey and I of course never say no to them. So here I am close to midnight, decorking a simple
Sauvignon Blanc that I must leave my turkey soaking overnight in. It is a 15lb bird so just 1 bottle will do. And don't forget to slap it around a bit!...you know to help all that good stuff seep in.
That being said here is my turkey prior to baking ( see picture above )...now stay tuned because tomorrow I will post the results and directions. But like the post clearly states: A
Drunk Turkey is indeed a
Happy Turkey...
#turkey #turkeymarinade #easymarinade #easterdinner
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